Loft delle brezze by Wonderful Italy

Lovely apartment in Olbia on the waterfront, ideal for couples who want to enjoy a stay with a sea view.

The accommodation, located on the second floor of a small villa with a furnished and fenced garden, opens onto a bright living area with TV that doubles as a bedroom with two single beds. Through the living room there is access to the balcony. The kitchen is fully equipped such as an oven and dining table. A bathroom with bidet and shower completes the layout.

Facilities such as a washing machine, air conditioning and heating are available to guests.

*Upon arrival or a few days before arrival it may be required to pay a tourist tax, which varies according to local regulations. You will find your reservation details within the Guest Area of Wonderful Italy.

We also offer our guests authentic experiences to live like a local. If interested, contact us and we will be more than happy to help you design an unforgettable holiday to discover Italian beauties.

Overlooking the spectacular gulf dominated by the island of Tavolara, Olbia is the main tourist destination of northern Sardinia. With its international port and airport, its beautiful scenery, its history and traditions, it boasts an exceptional tourist offer. The medieval Basilica of San Simplicio and the Archaeological Museum, which exhibits finds from Nuragic artifacts to Roman warships, stand out in the city center, while the archaeological site Nuraghe Riu Mulinu overlooks the gulf from the hills just outside the city. Olbia is also a location for major events such as the Giro d'Italia and concerts by internationally-renowned artists.
Its coastal territory alternates beaches and cliffs of incomparable beauty, including Pittulongu, Porto Istana, Le Saline, Li Cuncheddi and Bados. In addition, this area offers a network of nature trails rich in biodiversity, with various degrees of difficulty for all types of hikers, which offer breathtaking views.
Finally, you can’t miss the traditional food and wine in the many bars and restaurants and during the festivals. Some goat marinated in myrtle liqueur and some Gallura soup for a meat dinner, sea urchins, bottarga, mussels and oysters if you’d rather taste the local seafood. To accompany your meal, a good Vermentino di Gallura DOCG, and to end it, a delicious seada with honey and a glass of homemade myrtle liqueur.

Olbia Costa Smeralda airport is around a 20 minute drive from the accommodation.